Kaleidoscope Juice

Romaine, spinach, turkey, hard boiled egg, artichoke hearts, mozzarella, garbanzo beans, raisins, cherry tomatoes and red wine vinaigrette. Raw or undercooked.

Soba noodles, cabbage, yellow pepper, carrots, scallions, cilantro and peanut lime vinaigrette.

With toast and sweet potato hash. Raw or undercooked.

Hummus spread, tofu, black beans, green chiles, tomato, cilantro, corn, spinach, rice, with a vegan chipotle mayo dipping sauce.

Mayo-free tuna salad with organic cottage cheese, baby spinach, avocado and tomato on nine-grain toast.

Hummus, tabbouleh, baby arugula, carrots and broccoli in a whole wheat tortilla.