Scala Del Nonna

Italian Restaurants, Family Style Restaurants, Mexican Restaurants

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Today: 12:00 am - 5:30 pm

(973) 744-3300Call Visit WebsiteVisit Website Map & DirectionsDirections32 Church StMontclair, NJ 07042 Write a ReviewWrite Review

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Hours

Regular Hours

Mon	Closed
Tue - Sat:	12:00 am - 5:30 pm
Sun:	3:00 pm - 8:00 pm

Places Near Montclair with Italian Restaurants

West Orange (2 miles)
East Orange (5 miles)
Clifton (7 miles)
Livingston (8 miles)
Passaic (9 miles)
Newark (10 miles)
Fairfield (11 miles)
Paterson (12 miles)
Wayne (13 miles)
Union (13 miles)

Menu

Rucola Con Buffalo Mozzarella
arugula salad with a balsamic vinaigrette served along side fresh buffalo mozzarella and roasted peppers finished with toasted pignoli
Cuori Lattuga Romano
arinated and grilled hearts of romaine lettuce in a parmigiano and anchovy vinaigrette with toasted hazelnuts
Tre Colore Con Portobello Milanese
arugula, endive and tomato served alongside sautéed portobello mushrooms in a mushroom broth with lemon and shallots

Lasagnette Con Vodka
torn ribbons of pasta in a vodka laced sauce with prosciutto and snow peas in a creamy tomato and basil sauce
Spaghettini Arrabbiata
thin spaghetti in a spicy tomato and basil sauce with shiitake mushroom, anchovy and ligurian olives
Spaghetti Con Rucola E Pomodoro
spaghetti in a sauce of three different style tomatoes with arugula and goat cheese

Dentice Rosemarina
filet of red snapper in a rosemary and garlic sauce with white wine and lemon over seasonal mushrooms
Gamberi Fra Diavolo
ecuadorian shrimp sautéed with fresh herbs in a spicy tomato sauce with calabrian chili peppers
Branzino Alla Griglia
marinated sea bass lightly grilled with scarola sicliana

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Details

Phone: (973) 744-3300

Address: 32 Church St, Montclair, NJ 07042

Website: http://www.scalinifedeli.com/scaladelnonna/index.html

More Info

Payment method

amex, all major credit cards, discover, visa, mastercard

AKA

Scala Delnonna Restaurant

Other Links

http://www.scalinifedeli.com/scaladelnonna/index.html

https://www.scaladelnonna.com/contact

Categories

Italian Restaurants, Family Style Restaurants, Mexican Restaurants, Restaurants

Other Information

Parking: Valet

Cuisines: Family Style, Italian, Mexican, Continental, Latin American, European

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Menu

Rucola Con Buffalo Mozzarella
arugula salad with a balsamic vinaigrette served along side fresh buffalo mozzarella and roasted peppers finished with toasted pignoli
Cuori Lattuga Romano
arinated and grilled hearts of romaine lettuce in a parmigiano and anchovy vinaigrette with toasted hazelnuts
Tre Colore Con Portobello Milanese
arugula, endive and tomato served alongside sautéed portobello mushrooms in a mushroom broth with lemon and shallots
Cozze Alla Finnochio
steamed mussels in a fennel and tomato brodetto with leeks and garlic bruschetta
Zuppe Di Lenticchia
pureed lentil soup with black truffle and pecorino raviolini
Zuppe De Fagioli Bianco
traditional white bean soup with pennette pasta topped with extra virgin olive oil and grana padano

Lasagnette Con Vodka
torn ribbons of pasta in a vodka laced sauce with prosciutto and snow peas in a creamy tomato and basil sauce
Spaghettini Arrabbiata
thin spaghetti in a spicy tomato and basil sauce with shiitake mushroom, anchovy and ligurian olives
Spaghetti Con Rucola E Pomodoro
spaghetti in a sauce of three different style tomatoes with arugula and goat cheese
Ravioli Porcini E Tartufi
wild mushroom ravioli in a sauce of parmigiano reggiano, cream and black truffles
Pappardelle Con Osso Bucco
ribbons of pasta in a braised veal shank and rosemary sauce finished a hint of cream and minced cherry peppers

Dentice Rosemarina
filet of red snapper in a rosemary and garlic sauce with white wine and lemon over seasonal mushrooms
Gamberi Fra Diavolo
ecuadorian shrimp sautéed with fresh herbs in a spicy tomato sauce with calabrian chili peppers
Branzino Alla Griglia
marinated sea bass lightly grilled with scarola sicliana
Salmone Con Pignoli
pignoli crusted salmon in a white wine sauce with lemon sauce finished with fresh basil
Vitello Limone
veal scaloppini with lemon, capers and garlic with roasted pepper and buffalo mozzarella
Vitello Sorrentino
eggplant, tomato, and fontina topped veal with marsala wine sauce
Pollo Scarpariello
boneless morsels of organic chicken with sausage, rosemary, and fresh sage over broccolli di rapa
Maiale Toscana
lightly pounded pork chop breaded with parmigiano reggiano topped with seasonal salad in a garlic and veal broth

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