Benton's Steak & Chop Hse

$$$$

Steak Houses, Restaurants

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Today: 5:30 am - 10:00 pm

(816) 391-4460Call

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Map & DirectionsDirections1 E Pershing RdKansas City, MO 64108 Write a ReviewWrite Review

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Hours

Regular Hours

Tue - Sat:	5:30 am - 10:00 pm
Sun:	10:30 am - 1:30 pm

Places Near Kansas City with Steak Houses

Kansas City (5 miles)
Mission (9 miles)
Shawnee Mission (9 miles)
Riverside (11 miles)
Prairie Village (11 miles)
Shawnee (13 miles)
Leawood (13 miles)
Overland Park (14 miles)
Independence (15 miles)

Menu

Chefs Daily Soup
$9.00
Seafood Sampler To Share (serves 2-4)
please allow 20 minutes to prepare. lobster, shrimp, king crab legs and oysters
$70.00
Asian Sampler
crab rangoon, coconut shrimp, sweet & sour pork dumpling, trio of dipping sauces
$16.00

Caesar Salad
the traditional caesar
$7.00
Spinach Salad
warm bacon dressing and strawberries
$9.00
Iceberg Wedge Salad
crispy bacon, red onion, tomato, creamy blue cheese dressing
$7.00

16 Oz Sterling Silver Chateaubriand
(for two, carved table-side allow 30 minutes to prepare & serve)
$79.00
16oz Dry Aged Kansas City Strip, On The Bone
$39.00
12 Oz Dry Aged, Prime Sirloin Steak
$38.00

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Details

Phone: (816) 391-4460

Address: 1 E Pershing Rd, Kansas City, MO 64108

More Info

Price Range

$$$$

Location

Westin Crown Center Hotel

Neighborhoods

Downtown Kansas City, Crown Center

AKA

Benton's Steak & Chop House

Bentons Prime Steakhouse

Categories

Steak Houses, Restaurants

Other Information

Cuisines: Steakhouse

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Menu

Chefs Daily Soup
$9.00
Seafood Sampler To Share (serves 2-4)
please allow 20 minutes to prepare. lobster, shrimp, king crab legs and oysters
$70.00
Asian Sampler
crab rangoon, coconut shrimp, sweet & sour pork dumpling, trio of dipping sauces
$16.00
Chilled Jumbo Shrimp Cocktail
lemon wedge, cocktail sauce
$14.00
Flash Seared Crab Cake
pickled cucumber, pineapple, togarashi-coconut sphere
$15.00
Beef Carpaccio
arugula, shaved reggiano, fried capers, tomato and truffle dijon cream sauce
$14.00
Multi-colored Tomato Tower
local heirloom tomato layered with fresh mozzarella and torn basil aged balsamic reduction with flax seed oil drizzle
$14.00
Oysters On The Half Shell, Half Doz (18)
ask your server for todays selection
$30.00
Pesto Encrusted Scallops
asparagus and morel mushroom medley, crisp pancetta
$16.00

Caesar Salad
the traditional caesar
$7.00
Spinach Salad
warm bacon dressing and strawberries
$9.00
Iceberg Wedge Salad
crispy bacon, red onion, tomato, creamy blue cheese dressing
$7.00

16 Oz Sterling Silver Chateaubriand
(for two, carved table-side allow 30 minutes to prepare & serve)
$79.00
16oz Dry Aged Kansas City Strip, On The Bone
$39.00
12 Oz Dry Aged, Prime Sirloin Steak
$38.00
20 Oz Dry Aged, Prime Delmonico Steak
$42.00
Slow Roasted, Dry Aged Prime Rib
$32.00
24oz Dry Aged, Prime Porterhouse Steak
$40.00
8oz Sterling Silver Center Cut Filet
$38.00
12oz Kobe Style Ribeye Steak
dan morgan ranch, nebraska (larger cut add $7 per ounce)
$49.00
12oz Belton, Missouri Grass-fed Bison Striploin
bison is leaner and tastes like beef used to taste
$39.00
Colorado Lamb Double Chops
$37.00

Complimentary Sauces

Bleu Or Pittsburg
center red and uncooked, cool to the touch
Rare
large deep red / blue center, room temperature to touch
Medium Rare
bright red center slightly warm center
Medium
red to rose pink warm center
Medium Well
pink center, mostly cooked throughout
Well
cooked throughout, butter fly recommended

Broiled Lobster Tail
$26.00
Alaskan King Crab Legs
steamed and served with clarified butter
$18.00
Grilled Catch Of The Day
$32.00
8 Oz Togarashi Crusted Ahi Tuna Steak
beurre blanc sauce
$32.00
Grilled Rosemary Infused Chicken Breast
choice of side dish
$26.00
Pasta With Vegetables, Peppadew Sauce
$24.00
Chefs Table Dhote
$49.00
Traditional Caesar Salad
Slow Roasted Prime Rib 12oz
baked potato, au jus and creamed horseradish
Strawberry Tart
shortbread crust, orange-mint pastry cream filling topped with macerated strawberries no substitutions for this special menu.

Sauteed Wild Forest Mushroom Medley
medley of sauteed mushrooms with garlic, herbs and onions
$9.00
Butter Poached Asparagus
$9.00
Seasonal Vegetable Selection
$9.00
Baked Idaho Russet Potato
condiments
$9.00
Seared Lyonnais Potatoes
caramelized onions, fresh herbs
$9.00
Kennebec Mashed Potatoes
finished with buttermilk
$9.00
Thick Cut Steak Fries
truffle oil and parmesan
$9.00

Chocolate Genoise
white and dark chocolate, dutch chocolate macaroon a la mode, cocoa nib wafer, chocolate orb and finished with white chocolate powder
$10.00
Creme Brulee Trio
creamy custard with caramelized sugar crust in three seasonal flavors
$7.00
Mascarpone Cheese Cake
vanilla and rose scented anglaise with cherry compote
$8.00
Baba Au Rum
light raisin studded cake, soaked with rum and served with seasonal berries. finished with a meyer lemon sabayon sauce
$9.00
Seasonal Cheese & Fruit
assortment of gourmet cheese and fresh seasonal fruit
$12.00
Petit Delicacies
a selection of four house made petit fours
$9.00
Bananas Foster
the dessert that made new orleans famous. bananas sauteed with butter and brown sugar, flambeed table side with rum and banana liquor, and served over vanilla ice cream.
$24.00

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