Just a little bit of NOLA in the middle of the frozen tundra. We specialize in great cajun and creole cuisine, amazing craft cocktails, and phenomenal service. Like they say in the quarter, "laissez le bon temps rouler!" or "Let the good times roll!"Just a little bit of NOLA in the middle of the frozen tundra. We specialize in great cajun and creole cuisine, amazing craft cocktails, and phenomenal service. Like they say in the quarter, "laissez le bon temps rouler!" or "Let the good times roll!"