Shell & Bones Oyster Bar & Grill

$$$

Caterers, Banquet Halls & Reception Facilities, Restaurants

10 Years

in Business

(203) 787-3466Call Visit WebsiteVisit Website Map & DirectionsDirections100 S Water StNew Haven, CT 06519

Menu

Oysters: Atlantic & Pacific
Daily selection of the freshest available, served with house mignonette, cocktail sauce, horseradish
Shrimp Cocktail
Gulf white shrimp with our signature cocktail sauce
$4.00
Harbor Sampler
Ceviche, 2 shrimp, 3 oysters, and 3 clams, cocktail sauce, mignonette
$34.00

Clams Casino
Bell peppers and bacon
$13.00
Tuna Tartare
Sushi-grade tuna with soy, avocado, cucumber, topped with crispy onion ringlets
$14.00
Flash-Fried Calamari
Corn-crusted with spicy Asian sauce
$16.00

N.E. Clam Chowder
Whole fresh clams, bacon, thyme, golden potato, light cream
$10.00
Shrimp & Squash Bisque
Pepitas & creme fraiche
$10.00
Shaved Brussel Sprouts Salad
Hazelnuts, orange segments, kale, pomegranate, tahini honey lime vinaigrette
$14.00

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Details

Phone: (203) 787-3466

Address: 100 S Water St, New Haven, CT 06519

Website: http://www.sageamerican.com

More Info

General Info

* Gift Certificates / We Do Parties / Party Menus

Email

Services/Products

* Appetizers * Pizzettas * Soups * American Classics * Sage Specialties * Entree Salads * Dinner Sandwiches * Great Steaks * Great Additions * Dessert * Specialty Cocktails * Champagne Bar * Martinis * Beers

Payment method

debit, visa, discover, amex, all major credit cards, mastercard

Price Range

$$$

Neighborhoods

Hill, South New Haven

Other Link

http://www.sageamerican.com

Categories

Caterers, Banquet Halls & Reception Facilities, Restaurants, Wedding Supplies & Services

Other Information

Cuisines: Caterers

Cuisine: Omelets, American, Vegetarian, Hot Dogs, Burgers, Seafood, Steakhouse

View similar Caterers

Menu

Oysters: Atlantic & Pacific
Daily selection of the freshest available, served with house mignonette, cocktail sauce, horseradish
Shrimp Cocktail
Gulf white shrimp with our signature cocktail sauce
$4.00
Harbor Sampler
Ceviche, 2 shrimp, 3 oysters, and 3 clams, cocktail sauce, mignonette
$34.00
Scallop & Shrimp Ceviche
Citrus-marinated scallops and Gulf shrimp with tomato, cilantro, and a touch of chipotle
$15.00
Littleneck Clams
On the half shell with cocktail sauce or mignonette
$2.00
Tower of Shells
Ceviche, 1/2 North Atlantic lobster, 3 shrimp, 6 oysters, and 6 clams, cocktail sauce, mignonette
$70.00

Clams Casino
Bell peppers and bacon
$13.00
Tuna Tartare
Sushi-grade tuna with soy, avocado, cucumber, topped with crispy onion ringlets
$14.00
Flash-Fried Calamari
Corn-crusted with spicy Asian sauce
$16.00
Caramelized Onion and Pear Flatbread
Blue cheese, balsamic and baby greens
$11.00
Crab Cake
Panko-crusted jumbo lump crab, Asian cabbage slaw, avocado, lemongrass aioli
$14.00
Mussel Pot
Steamed mussels, choice of Thai curry, Belgian or Mediterranean
$14.00
Baked Ricotta
Fresh local cheese, oven roasted baby tomatoes, herbs, truffle oil, sliced bread
$11.00
Artisanal Cheese & Charcuterie Board
Served with bread and condiments
$26.00

N.E. Clam Chowder
Whole fresh clams, bacon, thyme, golden potato, light cream
$10.00
Shrimp & Squash Bisque
Pepitas & creme fraiche
$10.00
Shaved Brussel Sprouts Salad
Hazelnuts, orange segments, kale, pomegranate, tahini honey lime vinaigrette
$14.00
Mediterranean Salad
Crispy romaine, baby arugula, spinach, red onion, garbanzos, celery, English cucumber, feta, tomato, Kalamata olives with an oregano lemon vinaigrette
$12.00
Caesar Salad
Traditional preparation, twisted crouton
$11.00
Baby Iceberg Salad
Crispy iceberg lettuce, smoked bacon, corn, tomatoes, shallot ringlets, bleu cheese buttermilk dressing
$10.00
Farro & Quinoa Salad
Apples, roasted butternut squash, dried cranberries, almonds, tomatoes, creamy apple cider vinaigrette
$13.00

Chef's Selections

Filet Mignon
Herbed croutons, crab meat, asparagus, béarnaise sauce
$38.00
Prime New York Strip
Wild mushroom bacon sauce with sliced baked potato
$36.00
Steak Frites
Red wine reduction, served with creamed spinach, caramelized onions served with truffle-dusted pomme frites
$29.00
Bucatini and Clams
Our interpretation of the classic with garlic, oregano, crushed red pepper, soppressata, tomatoes, fresh clams
$24.00
Atlantic Cod Chowder Style
Pan-roasted cod, potatoes, corn, leeks, celery, bacon, light cream broth
$29.00
Pan Roasted 1/2 Chicken
Roasted fingerling potatoes, kale, baby carrots, lemon tyme Jus
$23.00
Scallops a La Plancha
Roasted cauliflower purée, golden raisins, onion, basil, vin blanc
$32.00
Vegetable Cassoulet
Cauliflower, celeriac, curried vegetables, smoked tomato
$21.00
Shell & Bones Signature Meatloaf
Pomegranate-molasses glazed with mashed potatoes, asparagus and caramelized onion demi-glace
$22.00
Shell & Bones
Thai-braised short ribs and BBQ jumbo shrimp with asparagus over celery root purée
$36.00
Wasabi Tuna
Caramelized onions, shiitake mushrooms & edamame rags
$29.00
Ginger Crusted Salmon
Wild mushrooms, caramelized onions, grits, burgundy reduction
$28.00
Asian Marinated Mahi Mahi
Pan roasted with stir fry vegetables, bamboo rice, baby boy chop, lemongrass miso broth
$28.00
Pomegranate Glazed Rack of Lamb
Eggplant confit, black olive cous cous, almond crisp
$34.00

Roasted Brussels Sprouts with Bacon
$8.00
Sautéed Forest Mushrooms & Garlic
$8.00
Smashed Potatoes
with truffle & parmesan dust
$8.00
House Fries
with rosemary malt & chipotle ketchup
$8.00
Steamed Asparagus
$8.00
Creamed Spinach
$8.00

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