Maru Sushi & Grill

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Sushi Bars, Asian Restaurants, Japanese Restaurants

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Today: 11:30 am - 10:00 pm

17 Years

in Business

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(616) 458-1900Call Visit WebsiteVisit Website Map & DirectionsDirections927 Cherry St SEGrand Rapids, MI 49506 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	11:30 am - 9:30 pm
Fri - Sat:	11:30 am - 10:00 pm
Sun:	11:30 am - 9:00 pm

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Details

Phone: (616) 458-1900

Address: 927 Cherry St SE, Grand Rapids, MI 49506

Website: http://www.marusushi.com/location/grand-rapids

More Info

General Info

This Eastside spot offers creative sushi rolls, Japanese shareable plates, udon soups and hibachi grills, plus an extensive cocktail, wine , beer and sake list. Set off of Cherry Street next to Brewery Vivant, this modern, bright space features a full sushi bar, organic decor and a seasonal patio.This Eastside spot offers creative sushi rolls, Japanese shareable plates, udon soups and hibachi grills, plus an extensive cocktail, wine , beer and sake list. Set off of Cherry Street next to Brewery Vivant, this modern, bright space features a full sushi bar, organic decor and a seasonal patio.

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check, debit, discover, mastercard

Price Range

$

Neighborhood

AKA

Maru Sushi & Grill - Grand Rapids

Other Links

http://www.marusushi.com/location/grand-rapids

https://www.marusushi.com/location/grand-rapids

http://marurestaurant.com

Categories

Sushi Bars, Asian Restaurants, Japanese Restaurants, Korean Restaurants, Restaurants

Other Information

Cuisines: Korean, Sushi, Japanese, Asian

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Menu

Chicken Gyoza
deep fried chicken dumplings served with maru dressing
Edamame
freshly steamed soybeans with sea salt; add truffle salt or sriracha salt for an additional charge
Seaweed Salad
with toasted sesame seeds and cucumber
Fried Tofu
choice of sweet or spicy tofu with toasted sesame seeds

Cali
crab salad, cucumber and avocado
Simply Green
cucumber, avocado, mixed greens and kampyo with maru dressing
Spicy Tuna*
with cucumber and scallion
Spicy Salmon*
with cucumber and scallion
Crunchy Shrimp
tempura shrimp, spicy mayo and tempura crunch
Philly
smoked salmon, cream cheese and avocado
Atlantic*
salmon, red pepper, creamy garlic sauce and furikake seasoning
Flaming Crab*
crab stick, asparagus, kampyo, masago and burn sauce

Teriyaki Chicken
with grilled vegetables (zucchini, broccoli, carrot, onion and mushroom), served with steamed or fried rice and miso soup or side salad
Black Angus with Miso Glaze*
with grilled vegetables (zucchini, broccoli, carrot, onion and mushroom), served with steamed or fried rice and miso soup or side salad
Grilled Tiger Shrimp
with grilled vegetables (zucchini, broccoli, carrot, onion and mushroom), served with steamed or fried rice and miso soup or side salad
Hibachi Veggie
with grilled vegetables (zucchini, broccoli, carrot, onion, mushroom and seasonal vegetables), tempura fried sweet potato, teriyaki fried tofu, served with steamed or fried rice and miso soup or side salad

Soup, Salad & Etc

Maru Signature Salad
Mixed greens, iceberg lettuce, red grape, fuji apple, dried cherries, candied walnut, tomato and wasabi dijon aioli served with miso soup; Add teriyaki fried tofu, add teriyaki chicken, add grilled shrimp for an additional charge
Tempura Udon Soup
savory noodle soup with tempura fried shrimp, tempura crunch, scallion and wakame in a dashi broth, served with an inari nigiri and a side salad
Vegetable Udon Soup
savory noodle soup with tempura fried sweet potato, broccoli, shiitake mushroom, onion, tempura crunch, scallion and wakame in a dashi broth, served with an inari nigiri and a side salad
Mt. Veggie Udon Soup
savory noodle soup with yuzu sauce, scallion, wakame, lime, tempura crunch, shiitake mushroom, japanese mountain veggies, a grilled inari in a dashi broth, served with an inari nigiri and a side salad
Yaki Udon
Stir fried udon noodles, zucchini, broccoli, carrot, onion, mushroom and seasonal vegetables served with miso soup; Add teriyaki fried tofu, add teriyaki chicken, add grilled shrimp for an additional charge

Edamame
freshly steamed soybeans with sea salt; add truffle salt or sriracha salt for an additional charge
Fried Tofu
choice of sweet or spicy tofu with toasted sesame seeds
Firecracker Shrimp
tempura shrimp in sweet garlic chili sauce with a japanese seven pepper seasoning
Ruby Cocktail Ceviche*
choice of salmon, tuna or yellowtail, tomato, lime, red onion, avocado, cilantro, serrano pepper, crème fraîche, masago and scallion, served with rice, wonton chips and a chef's salad
Crabby Mushrooms
panko fried fresh shiitake mushrooms stuffed with crab salad, cream cheese, scallion and served with teriyaki
Chicken Gyoza
deep fried chicken dumplings served with maru dressing
Flash Fried Calamari
lightly battered calamari served with sweet slaw and spicy mayo
Land and Sea Tempura
tempura zucchini, sweet potato, shiitake mushroom, broccoli, asparagus, onion and shrimp served with maru dressing
Yellowtail Capaccio
yellowtail, serrano pepper, spicy scallion, micro greens, maru dressing, ponzu
Bulgogi Beef Skewers
sautéed mountain vegetables, garlic bulgogi sauce, sticky rice, crispy shiitake mushroom

Soups, Salads, Noodles, Etc

Seven Fish Sashimi Salad*
tuna, salmon, octopus, albacore, yellowtail, shrimp, smoked salmon, radish sprouts, mixed greens red onion, carrot, tomato, cucumber, red pepper, avocado, masago with maru ponzu and grapeseed oil, sweet and sour vinaigrette
House Salad
iceberg lettuce, mixed greens, cucumber, red pepper, tomato, edamame carrot and ginger dressing
Yaki Udon
Stir fried udon noodles, zucchini, broccoli, onion, carrot, mushroom and seasonal vegetables; Add fried tofu, add chicken, add grilled shrimp for an additional charge
Squid Salad
toasted sesame seeds, cucumber
Seaweed Salad
with toasted sesame seeds and cucumber
Miso Soup
made with organic miso, silken tofu, wakame and scallion
Tempura Udon Soup
savory noodle soup with tempura shrimp, tempura crunch scallion and wakame in a clear broth and an inari nigiri
Vegetable Udon Soup
savory noodle soup with tempura sweet potato, broccoli, onion, crimini mushroom, tempura crunch, scallion and wakame in a clear broth and an inari nigiri
Mt. Veggie Udon Soup
savory noodle soup with yuzu sauce, wakame, lime, japanese mountain vegetables, shiitake mushroom, tempura crunch scallion, grilled inari in a clear broth and an inari nigiri

Cali
crab salad, cucumber and avocado with masago
Spicy Tuna*
with cucumber and scallion
Spicy Salmon*
with cucumber and scallion
Philly
smoked salmon, cream cheese and avocado
Flaming Crab*
crab stick, asparagus, kampyo, masago and burn sauce
Atlantic*
salmon, red pepper, creamy garlic sauce and furikake seasoning

Signature Rolls

Mahalo®*
tempura shrimp, spicy mayo, topped with yellowtail, avocado and pineapple salad (red pepper, cucumber, carrot and pico de gallo)
Soy Joy®*
madagascar-style tuna, salmon, cucumber with tempura crunch in soy paper, topped with edamame, scallion, eel sauce spicy mayo and fantasy sauce
Crouching Tiger®*
panko fried shrimp, cream cheese, crab salad, topped with shrimp, avocado, fantasy sauce, eel sauce, honey wasabi aioli, masago and scallion
Blue Mango*
spicy tuna, avocado, kampyo, mango, topped with shrimp, honey wasabi aioli, eel sauce and wasabi tobiko
Rising Sun*
spicy yellowtail, cucumber, radish sprouts, cilantro, serrano pepper and basil oil
Nirvana*
tempura smoked salmon, crab salad, avocado, cream cheese with eel sauce, honey wasabi aioli, masago and scallion
'Maru'velous®*
crab salad, cucumber avocado topped with spicy tuna, crawfish salad, wasabi tobiko, honey wasabi aioli and eel sauce
Lollipop*
tuna, salmon, yellowtail, albacore, crab stick, wrapped in cucumber served with avocado and a chef's salad
Cosmo*
tempura shrimp, spicy mayo, topped with choice of salmon or tuna, avocado, honey wasabi aioli, masago and scallion
Crunchy Crab
crab stick, avocado, seasoned crunchy flakes topped with grilled inari, rooster sauce and garlic eel sauce
Sexy Bacon®
cherrywood smoked bacon cucumber, asparagus, crab stick, tempura crunch, in soy paper with fantasy sauce garlic eel sauce and creamy garlic sauce
Ocean's Eleven®*
albacore, cucumber, radish sprouts, kampyo, pickled daikon topped with salmon, avocado, gochujang greens, carrot, cucumber and asparagus)
Madagascar*
tempura shrimp, avocado, kampyo, garlic eel sauce, rooster sauce, spicy tuna, masago, scallion, topped with tempura crunch, serrano pepper, burn sauce and sesame oil
Miss Saigon®*
albacore, shrimp, cilantro, radish sprouts, red pepper, cucumber, avocado, in soy paper with thai chili sauce and hoisin sauce
Papa Crema®
smoked salmon, crab salad, cream cheese, avocado, tempura fried and served with deep fried sweet potato and garlic eel sauce
Ex-Girlfriend
panko fried albacore, cream cheese, crab salad, topped with shrimp avocado and candied garlic crunch
Maru Poppins
masago-seasoned crab salad, roasted red pepper, seasoned takuan, tempura sweet potato, firecracker sauce, ponzu, scallion, bonito flakes
Crazy Salmon*
spicy salmon, avocado, cucumber, topped with salmon, thai chili sauce and scallion
Holy Crab (New Recipe)
soft shell crab, crab salad, red pepper, pickled daikon, radish sprouts, spicy slaw, mixed greens, garlic mayo, sweet crab salad

Vegetarian Rolls

Simply Green
cucumber, avocado, kampyo and mixed greens with maru dressing
Archer
asparagus, mango, organic tofu roasted red pepper, avocado and maru green goddess dressing
Rio Grande
avocado, asparagus, red pepper, tomato, serrano pepper guacamole and pico de gallo
Green Turtle
cucumber, tomato, avocado, radish sprouts, mixed greens, asparagus and kampyo in soy paper with maru dressing
Super Mario
marinated shiitake mushroom, radish sprouts, avocado, cucumber, asparagus red pepper, tempura crunch, served with crimini mushroom, pickled radish aside a chef's salad
Boogie Veggie®
radish sprouts, cucumber, avocado, asparagus, kampyo topped with tempura sweet potato with maru dressing

Tuna (Maguro)*
Albacore Tataki (Shiro Maguro)*
Salmon (Nama Sake)*
Yellowtail (Hamachi)*
Escolar*
Octopus (Tako)
Squid (Ika)*
Scallop (Hotategai)*
Sweet Shrimp (Ama Ebi)*
Egg Custard (Tamago)
Chef's Choice (Assorted Sashimi)

Tuna (Maguro)*
Albacore Tataki (Shiro Maguro)*
Salmon (Nama Sake)*
Yellowtail (Hamachi)*
Escolar*
Smoked Salmon
Octopus (Tako)
Squid (Ika)*
Crab (Kani)
Shrimp (Ebi)
Scallop (Hotategai)*
Surf Clam (Hokkigai)
Sweet Shrimp (Ama Ebi)*
Salmon Egg (Ikura)*
Smelt Roe (Masago)*
Tofu Pocket (Inari)
Egg Custard (Tamago)

Chef's Choice*
omakase platters featuring chef's selections. please ask your server for availability
39+
a platter of sashimi, nigiri and a chef's special roll (upgrades available)
23
chef's special roll

Hibachi Grills
served with miso soup or house salad, grilled vegetables (zucchini, broccoli, carrot, onion and mushroom) and steamed or fried rice
Teriyaki Glazed Chicken
Black Angus with Miso Glaze*
Grilled Tiger Shrimp
Hibachi Veggie
with grilled vegetables (zucchini, broccoli, carrot, onion, mushroom and seasonal vegetables), tempura sweet potato and teriyaki fried tofu

Fried Rice
Grilled Vegetables
Teriyaki Fried Tofu
Teriyaki Chicken
Grilled Shrimp

Dark Chocolate Truffle
rich, dark chocolate with berries, almonds, raspberry sauce and a waffle crisp
Matcha Creme Brûlée
our twist on a classic dessert, served with berries
Vanilla Bean Cheesecake
creamy cheesecake with madagascar vanilla, an oat crust, lavender blueberry jam and shortbread cookie crumble
Green Tea Ice Cream
served with a crispy wonton, candied walnut, pineapple + cranberry chutney, a green tea pocky stick and raspberry sauce
Mochi Ice Cream
Mochi Combo
Triple Mochi Combo
belgian chocolate, raspberry white chocolate crunch, or red bean mochi with a crispy wonton, pineapple/cranberry chutney, candied walnut and raspberry sauce

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