Royal East

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Asian Restaurants, Chinese Restaurants, Family Style Restaurants

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Today: 11:30 am - 11:00 pm

40 Years

in Business

Accredited

Business

(617) 661-1660Call Visit WebsiteVisit Website Map & DirectionsDirections782 Main StCambridge, MA 02139 Write a ReviewWrite Review

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Hours

Regular Hours

Mon - Thu:	11:30 am - 10:00 pm
Fri - Sat:	11:30 am - 11:00 pm
Sun:	11:30 am - 10:00 pm

Places Near Cambridge with Asian Restaurants

Somerville (3 miles)
Boston (3 miles)
Brookline (4 miles)
Medford (6 miles)
Malden (7 miles)
Dorchester (8 miles)
Waltham (11 miles)
Woburn (14 miles)
Lexington (14 miles)
Quincy (15 miles)

Menu

Chinese Cuisine

Spring Rolls
$5.00
Barbecued Pork Strips
Boneless spareribs
$8.00
Barbecued Baby Back Ribs
$10.00

Suan La Chow Show (Hot and Sour Wonton Soup)
This is a very popular and typical szechuanese dish, as much as the peking hot and sour soup, but they're totally different because the hot spices are different; there is little soup but dominated mainly with plump juicy wontons
$5.00
Roast Pork Wonton Soup
$4.00
Hot and Sour Soup
A spicy soup made with 'tou-fu', egg drops, bamboo shoots, mushrooms, dried tiger lily seed and liken
$3.00

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Details

Phone: (617) 661-1660

Address: 782 Main St, Cambridge, MA 02139

Website: https://royaleastcambridge.com/contact

More Info

BBB Rating

Extra Phones

Fax: (617) 661-5645

Payment method

amex, discover, master card, visa

Price Range

$$

Neighborhoods

Area Iv, Area IV

AKA

Royal East Restaurant

Other Link

https://royaleastcambridge.com/contact

Categories

Asian Restaurants, Chinese Restaurants, Family Style Restaurants, Restaurants

Other Information

Cuisines: Family Style, Chinese, Asian

Price Range : Average

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Menu

Chinese Cuisine

Spring Rolls
$5.00
Barbecued Pork Strips
Boneless spareribs
$8.00
Barbecued Baby Back Ribs
$10.00
Fried Chicken Fingers
$8.00
Fried Chicken Wings
$8.00
Crab Rangoon
$6.00
Scallion Pancake
$6.00
Fried Silky Tofu
Topped with minced shrimp
$10.00
Peking Ravioli
$6.00
Pu Pu Platter (For Two)
Crab rangoon, barbecued pork strips, lollipop shrimp, beef satay, spring rolls, chicken wings, & chicken fingers
$20.00

Suan La Chow Show (Hot and Sour Wonton Soup)
This is a very popular and typical szechuanese dish, as much as the peking hot and sour soup, but they're totally different because the hot spices are different; there is little soup but dominated mainly with plump juicy wontons
$5.00
Roast Pork Wonton Soup
$4.00
Hot and Sour Soup
A spicy soup made with 'tou-fu', egg drops, bamboo shoots, mushrooms, dried tiger lily seed and liken
$3.00
Seaweed with Shrimp
$8.00
Seafood with Bean Cake
$8.00
Sweet Corn with Minced Chicken
$8.00
Fillets of Fish with Vegetables
$10.00
Sai Wu Minced Beef with Mushroom & Peas
$8.00

Chef's Specialties

Crispy Aromatic Squab
$14.00
Crispy Aromatic Squab
$14.00
Shrimp Stuffed Eggplant in Black Bean Sauce
$10.00
Salt and Peppered Calamari
$12.00
Sea Conches
Seasonal
Saute Spinach with Crabmeat Sauce
$16.00
Sizzling Scallops in Black Pepper Sauce
$19.00
Zhenjiang Pork Chop
$12.00
Shrimp in a Black Bean Sauce Over Baby Bok Choy
$16.00

Vegetable & Bean Cake

Vegetable of the Day
Seasonal
Fried Bean Cake Mixed with Minced Shrimp
$11.00
Fried Bean Cake with Vegetables
$10.00
Broccoli with Oyster Sauce
$10.00
Tangy & Spicy Green Beans
$10.00
Vegetarian's Delights
Many kinds of nutritious vegetables
$10.00
Saute Eggplant
Choice of sauce: spicy garlic, black bean or brown sauce
$10.00

Moo Shu
Chicken, shrimp, beef, pork, or vegetarian
$10.00

Chunks of Sirloin Steak with Black Pepper
Served on a sizzling hot plate
$16.00
Crispy Spicy Beef with Tangerine Flavor
$13.00
Beef with Ginger & Scallion
$12.00
Beef with Broccoli
$12.00
Beef with Pepper & Onion in Black Bean Sauce
$12.00
Beef, Szechuan Style
Shredded fillet of beef saute with fresh celery and carrot in a spicy szechuan sauce
$12.00
Beef with Mushroom
$13.00

Pork, Hunan Style
Slice pork saute with black mushrooms and bamboo shoots, in a spicy black bean sauce
$12.00
Shredded Pork with Szechuan Pickles
$11.00
Shredded Pork with Hoisin Sauce
$11.00
Shredded Pork with Garlic Sauce
$11.00
Salt & Peppered Pork Chop
$12.00

Peking Duck
A young seasoned duckling slowly grilled in front of an open fire until the skin is crisp and golden. The delicate skin is first sliced, then the meat is carved separately. Served with homemade crepes, scallion brushes and hoisin sauce
$38.00
Braised Duck with Black Mushrooms
$15.00
Crispy Roasted Long Island Duck
$15.00
Golden Fried Chicken, Cantonese Style
$15.00
Salt Baked Chicken with Special Herb
$15.00
General Gau's Chicken
Cubes of chicken coated with water chestnut flour and eggs, deep fried until crispy, and cooked with hot ginger sauce
$12.00
Diced Chicken with Cashew & Bamboo Shoot
$11.00
Spiced Chicken with Peanuts
$11.00
Sliced Chicken with Mixed Vegetables
$11.00
Sliced Chicken with Broccoli
$11.00
Saute Sliced Chicken with Ginger & Scallions
$11.00

Lobster (Seasonal)
Cooked in your choice of sauce: ginger & scallion, butter & garlic or chinese style
Whole Grey Sole (Seasonal)
Choice of style: steamed with ginger & scallion, pan seared or chef's special
Fillets of Fish with Vegetables
$13.00
Spiced Fish Fillets with Peanuts
$13.00
Fish Fillets, Szechuan Style
$13.00
Juicy Little Neck Clams with Black Bean Sauce
$11.00
Shrimps with Cashew Nuts
$13.00
Shrimps with Garlic Sauce
$13.00
Shrimps with Lobster Sauce
$13.00
Shrimps with Peanuts
Shrimps with hearts of scallions, cooked in a spicy brown sauce. Garnished with whole peanuts
$13.00
Shrimps with Seasonal Vegetables
$13.00
Scallops with Mixed Vegetables
$19.00
Scallops with Garlic Sauce
$19.00
Calamari with Seasonal Vegetables
$13.00
Calamari with Pepper, Onions, & Black Bean
$13.00

Vegetables with Shrimp, Seafood or Fish Fillets
$11.00
Bean Sprout with Seafood, Chicken or Pork
$10.00

Shrimp Lo Mein
$9.00
Beef, Chicken, Roast Pork or Ginger & Scallion
$8.00

Seafood with Vegetables
$11.00
Beef with Bean Sprouts & Onion (Dry Fried)
$10.00
Beef with Pepper & Onions
$10.00
Sliced Chicken with Vegetables
$10.00

Yang Chow Fried Rice
$9.00
Shrimp Fried Rice
$8.00
Fried Rice
Roast pork, beef, chicken or vegetable
$7.00
Jasmine White Rice
$1.50

Malaysian & Thai

Roti Canai
Hand tossed crispy and puffy malaysian pancake freshly made to order. Served with curry chicken or meatless curry dipping sauce
$5.00
Satay Beef/Chicken
Marinated beef/chicken on skewer grilled to perfection. Served with malaysian peanut sauce. Diced cucumber on the side
$6.00
Poh Piah
A traditional healthy and tasty malaysian choice. Steamed wrap stuffed with jicama and mixed vegetables. Chili sauce and plum sauce on the top
$6.00
Lollipop Shrimp
Large shrimps inside crispy spring roll wraps. Served with thai dipping sauce. (4 pcs)
$8.00
Samosas
Curry chicken, green pea, potatoes and onions inside a puffy triangular crust. (Vegetarian available)
$6.00

Tom Yum Soup
Famous hot and sour soup from thailand, with fresh mushroom, shrimp, tomato and lemongrass
$5.00

Singapore Chicken Salad
Super salad! Chicken, fresh tomato, lettuce, cabbage, green onions, and red bell pepper tossed with crispy noodles and fried wonton strips, topped with chopped peanuts and toasted sesame seeds
$8.00
Green Papaya Salad
Choice of the thai lady. Green papaya, carrots, long string beans, and tomatoes mixed in lime juice and thai spicy sauce, topped with crushed peanuts
$8.00
Gado Gado
Jakarta's contribution. Bean sprouts, egg wedges, tofu, cucumber and jicama with a creamy, spicy, tomato peanut sauce poured on
$10.00

Chef Specialties

Kurma Lamb
Our most hearty curry, crushed cashews, red, green peppers, onion and sliced lamb in a thick spicy curry, garnished with fresh cilantro, savory and filling. (Suggested wine pairing: cabernet sauvignon)
$19.00
Hainanese Chicken
Authentic steamed chicken (bone-in, skin-on chicken), served over bean sprouts with seasoning ginger, garlic & chilli sauce. (Suggested order hainanese rice on side and wine pairing: sauvignon blanc)
$15.00
Beef Rendang
Tender beef chunks stew cooked in a rich thick coconut milk sauce with exotic malaysian spices. (Suggested wine pairing: riesling or shiraz)
$15.00
Ipoh Chili Udang
Jumbo shrimp sautéed in an authentic malaysian chili sauce. (Suggested wine pairing: riesling)
$18.00
Udang Kelapa (Coconut Shrimp)
Butterfly jumbo shrimp seared in a ground coconut batter. (Suggested wine pairing: chardonnay)
$18.00
Taro Pot
Shrimp, scallop & vegetables in a taro shell that is crispy on the outside & smooth on the inside. Topped with cashew nuts. (Suggested wine pairing: chardonnay)
$19.00
Lobster (Seasonal)
Cooked in your choice of sauce: malaysian chili sauce (spicy) or curry sauce (spicy). (Suggested wine pairings: sauvignon blanc or chardonnay)

Malaysian Curry Chicken
Chicken simmered in a curry coconut milk broth with potato and fresh pacific island herbs. (Suggested wine pairing: riesling or gewurztraminer)
$13.00
Sabah Sweet & Sour Chicken
Chicken wok-fried in a malaysian sweet and sour sauce with cucumber, pineapple, and onion
$11.00
Sesame Chicken
Tender chicken breast lightly battered, wok-fried in a chef special sauce. Sprinkled with toasted sesame seeds. (Suggested wine pairing: chardonnay)
$13.00
Mango Chicken
Chicken stir-fried with julienne mango, green & red peppers in a spicy sweet and sour sauce. Served in a mango shell. (Suggested wine pairing: pinot gris or chardonnay)
$14.00
Nenas Chicken
Chicken sautéed with pineapple chunks, scallions, lemongrass, and mint in a mildly spicy curry-coconut sauce. Served in a pineapple shell. (Suggested wine pairing: riesling or sancerre)
$14.00
Pad Ped Chicken
White chicken meat stir-fried with red and green pepper, onion, green beans in a thai basil coconut sauce. (Suggested wine pairing: chardonnay)
$13.00

Mango Shrimp
Shrimp stir-fried with julienne mango, green and red peppers in a spicy sweet and sour sauce. Served in a mango shell. (Suggested wine pairing: pinot gris)
$15.00
Nenas Shrimp
Shrimp sautéed with pineapple chunks, scallions, lemongrass and mint in a mildly spicy coconut milk sauce. Served in a pineapple shell. (Suggested wine pairing: riesling)
$15.00
Malaysian Curry Shrimp
Large shrimp simmered in a blend of fresh pacific island herbs and red curry paste
$14.00
Sabah Sweet and Sour Shrimp
Shrimp wok-fried in a malaysian sweet and sour sauce with cucumber, pineapple, and onion
$14.00
Pad Ped Shrimp
Shrimp stir-fried with red and green pepper, onion, green beans in a thai basil coconut sauce
$14.00
Sesame Shrimp
Shrimp lightly battered, wok fried in a brown sauce. Sprinkled with toasted sesame seeds
$14.00
Malaysian Curry Fish Fillet & Vegetable
Fish fillet, steamed vegetable simmered in a curry coconut milk broth with fresh pacific island herbs
$14.00

Vegetables & Tofu Bean Curd

Malaysian Curry Tofu and Vegetables
Eggplant, tofu, green bean, onion, red and green pepper, and carrot sauté in a malaysian curry sauce
$12.00
Pad Ped Tofu
Crispy tofu stir-fried with red and green pepper, onion, green beans in a thai basil coconut sauce
$12.00
Mango Tofu
Shredded sweet mango stir-fried with tofu and green and red pepper in a mildly spicy sauce
$13.00
Tofu and Eggplant
Soy protein packed tofu wok-fried with eggplant in a malaysian mildly spicy sauce
$11.00
Kang Kung Belacan
Hollow green saute with famous malaysian mildly spicy shrimp paste
$13.00
Sabah Sweet and Sour Tofu
Crispy tofu and mixed vegetables in a classic sweet and sour sauce
$10.00
Nenas Tofu
Tofu sautéed with pineapple chunks, scallions, lemongrass and mint in a mildly spicy coconut milk sauce. Served in a pineapple shell. (Suggested wine pairing: riesling or sancerre)
$13.00

Malaysian Curry Beef
Beef simmered in a curry coconut milk broth with potato and fresh pacific island herbs. (Suggested wine pairing: shiraz)
$13.00
Pad Ped Beef
Beef stir-fried with red and green pepper, onion, green beans in a thai basil coconut sauce
$13.00

Regional Main Staples

Ipoh Seafood Chow Fun
Flat rice noodles wok-fried in scrambled egg gravy, topped with shrimp, scallop, squid, fish fillet, fish cake and greens
$12.00
Pad Thai, Crispy or Regular
Fit for the kings! Thai vermicelli wok-fried over high heat with eggs, chicken, shrimp and bean sprouts in a tamarind sauce. Topped with roasted peanuts
$10.00
Char Kueh Teow
Famous ipoh flat rice noodles stir-fried with shrimp, squid, eggs, bean sprouts in a black soyar sauce
$10.00
Singapore Rice Noodle
Fine rice noodles stir-fried with shrimp, bean sprouts, eggs and roasted pork in a light yellow curry sauce
$10.00
Pineapple Fried Rice
King of fried rice from thailand. Jasmine rice fried with shrimp, scallop and fresh pineapple. Topped with cashew nuts and aromatic fried shallots. Served in a pineapple shell
$12.00
Thai Seafood Noodle Soup
Authentic thai hot & sour noodle soup with fresh mushroom, seafood, tomato and lemongrass
$12.00
Mee Goreng
Malaysian style wok-fried yellow noodle with shrimp, chicken, egg, tofu, bean sprout in a spicy peanut sauce
$11.00
Nasi Goreng
Malaysian style fried rice with shrimp, chicken, basil leaves and topped with fried egg
$11.00
Aromatic Hainanese Rice
$2.00
Nutritious Brown Rice
$2.00
White Jasmine Rice
$1.50

Thirst Quencher Temptat

Fresh Limeade
So cool and refreshing!
$3.00
Sparkling Limeade
A natural alternative to soda
$3.00
Raspberry Lime Rickey
It'll tickle your taste buds!
$3.00
Flavored Ice Tea
Let your mood guide you to a choice of strawberry, raspberry, peach or mango
$3.00
Thai Ice Tea
One of thai's popular drinks. An excellent complement to pad thai, mhhhh!
$3.00
Virgin Moscow Mule
From russia with love, taste of ginger beer
$4.00
Fruit Punch
Tropical fruit juice mix
$4.00
Young Coconut Juice
$3.50
Mango Juice
$3.50

Soda
$2.00
Juice
$2.50
Bottle Spring Water (12 Oz)
$3.00
Bottle Sparkling Water (12 Oz)
$3.00
Bottle Sparkling Water (28 Oz)
$6.00

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